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Integrated and Sustainable Agriculture
Vol. 1 No. 4 (2025)Volume 1 Issue 4 (2025) of Integrated and Sustainable Agriculture contains empirical and strategic studies on the role of technology, agribusiness, and socio-economic dynamics in strengthening sustainable agricultural systems. Articles in this edition discuss the economic impact of mechanization on rice production, the development of a rural-based ornamental pigeon agribusiness, the economic role of women in small-scale agri-food market systems, strategies for developing the cassava agro-industry in local food systems, and the perceptions of urban agricultural actors towards hydroponic farming. Overall, this edition emphasizes the importance of an integrated and inclusive approach to improving the sustainability and resilience of agri-food systems.
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Integrated and Sustainable Agriculture
Vol. 1 No. 3 (2025)Volume 1, Issue 3 (2025) of the Integrated and Sustainable Agriculture presents empirical and applied studies addressing sustainability challenges and productivity enhancement in diverse agricultural systems. Articles in this issue explore the integration of biochar and fungal inputs for chili production in sandy soils; the utilization of cabbage waste in pelletized rabbit feed to optimize calcium and phosphorus content; functional assessment of landscape plants for sustainable botanical garden management; economic performance and production efficiency of red chili farming within agropolitan systems; and the optimization of yield components of Canavalia ensiformis through integrated pruning and mycorrhizal management under rainfed conditions.
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Integrated and Sustainable Agriculture
Vol. 1 No. 2 (2024)Volume 1 Issue 2 (2024) of the Integrated and Sustainable Agriculture Journal publishes original research articles focusing on integrated and sustainable approaches in agriculture, livestock, fisheries, and related agro-industrial systems. This issue covers studies on soil and crop management, sustainable feed formulation, utilization of agro-industrial by-products, aquaculture nutrition, and optimization of biological production systems. The articles collectively contribute scientific evidence and practical insights to support resource-efficient, environmentally responsible, and sustainable agricultural development.
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Integrated and Sustainable Agriculture
Vol. 1 No. 1 (2024)Integrated and Sustainable Agriculture Journal Volume 1 Issue 1 is proud to present our inaugural issue, which focuses on important issues in the field of integrated and sustainable agriculture. This edition presents five interesting articles that discuss various important topics, ranging from empowering women farmers, developing MSMEs, strategies for Arab chicken businesses, improving the quality of duck meat, and analyzing the production costs of salted fish fishermen.
